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French-inspired catering specialist offering flexible corporate packages, seasonal menus, and event hosting across Lane Cove and Sydney CBD. Delivers within 10 km radius with half-day packages from $38.50pp and full-day options from $49.50pp. Staff and chefs available for hire.
1
Rooms
2 - 60
Persons
–
Size
–
Response time
Sam Sardana
100% free and non-binding
About us
French-inspired corporate catering and event venue with flexible packages and seasonal menus
Garçon is a catering provider specialising in French-inspired corporate events and functions across Sydney. The service operates from Shop 5, The Canopy in Lane Cove and also at Tramsheds in Forest Lodge, offering flexible half-day and full-day catering packages designed for offices, conferences, meetings, and corporate celebrations.
The provider delivers within a 10 km radius from Lane Cove and Sydney CBD, with a minimum spend of $300 for delivery orders (pick-up orders have no minimum). Garçon offers multiple package tiers including Essential and Premium Half-Day packages starting at $38.50 per person, Essential and Premium Full-Day packages from $49.50 per person, and specialised offerings such as breakfast buffets, lunch boxes, salad bars, and canapé selections ranging from $36 to $60 per person. All packages include freshly brewed coffee and assorted tea throughout the day.
Menus feature seasonal cuisine with accommodation for dietary requirements, and bespoke menus can be created upon request. Additional services include the availability of staff and chefs for hire. The venue also hosts private functions, Christmas parties, end-of-year events, and bottomless brunch experiences, with set lunch menus at $55 per person and dinner set menus at $61 per person available for groups.
The provider delivers within a 10 km radius from Lane Cove and Sydney CBD, with a minimum spend of $300 for delivery orders (pick-up orders have no minimum). Garçon offers multiple package tiers including Essential and Premium Half-Day packages starting at $38.50 per person, Essential and Premium Full-Day packages from $49.50 per person, and specialised offerings such as breakfast buffets, lunch boxes, salad bars, and canapé selections ranging from $36 to $60 per person. All packages include freshly brewed coffee and assorted tea throughout the day.
Menus feature seasonal cuisine with accommodation for dietary requirements, and bespoke menus can be created upon request. Additional services include the availability of staff and chefs for hire. The venue also hosts private functions, Christmas parties, end-of-year events, and bottomless brunch experiences, with set lunch menus at $55 per person and dinner set menus at $61 per person available for groups.
Rooms
| Room | |||||||
|---|---|---|---|---|---|---|---|
| Entire Venue | 50 | – | 60 | – | – | – | – |
Amenities
What this venue offers
11 features in 5 categories.
Rooms & facilities
1Rooms
1 rooms available
Location & arrival
1In the city / village
Position of the Location
Food & drink
2French
Cuisine/Style
Brunch
specialty
Venue & atmosphere
2Restaurant / Hospitality Venue
Type of location
Restaurant
Type of offer
Suitable for
5Brunch
Type of event
Birthday party
Type of event
Christmas party
Type of event
Reviews
Contact
Location and contact person
Karte wird geladen...
Garçon Tramsheds
Dalgal Way 1, 2037 Sydney, AU
Sam Sardana
100% free and non-binding
Opening Hours
- Monday
- 07:00–16:00
- Tuesday
- 07:00–16:00
- Wednesday
- 07:00–16:00
- Thursday
- 07:00–16:00
- Friday
- 07:00–18:00
- Saturday
- 07:00–18:00
- Sunday
- 07:00–18:00
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