
Three-level Sydney CBD venue featuring Bistro George (one-hat award), Public Bar, and rooftop with capacity up to 250 guests. European-influenced cuisine by Head Chef Steven Sinclair. Suitable for corporate events, celebrations, and private dining. Located near Circular Quay.
Bistro George
About us
Multi-level dining and events venue with bistro, public bar, and rooftop in Sydney CBD
Rooms
| Room | |||||||
|---|---|---|---|---|---|---|---|
| Entire Bistro | 75 | – | 120 | – | – | – | – |
| Private Dining Room | 26 | – | 42 | – | – | – | – |
Amenities
What this venue offers
10 features in 5 categories.
Rooms & facilities
1Rooms
2 rooms available
Technology
1DJ equipment / mixing desk
Sound, lighting & stage
Location & arrival
1In the city / village
Position of the Location
Venue & atmosphere
2Restaurant / Hospitality Venue
Type of location
Restaurant
Type of offer
Suitable for
5Banquet
Type of event
Birthday party
Type of event
Christmas party
Type of event
Reviews
Guests consistently praise Bistro George for its warm, attentive service and beautifully executed European-influenced dishes, with standout mentions of the steak frites, potato bread, and pasta. Many discover this one-hat gem through apps or word of mouth and leave impressed by the quality-to-price ratio, elegant atmosphere, and staff who go above and beyond—whether hosting a birthday, business lunch, or date night. A few noted inconsistent steak doneness, but overall sentiment remains overwhelmingly positive and celebratory.
I was happy with my experience here. The place had a pleasant atmosphere and appeared clean and well maintained. The staff were courteous and professional, and the service was efficient. Overall, it was a comfortable and enjoyable visit.
What a hidden gem on level 1 of Jackson’s on George. Bistro George is a lovely venue with great decor. Ended up here after a work colleague booked, and was thankful we did. The service was great, and food was even better. Everything we ate was delicious, including the two entrees and the main steak Florentine pictured. Melt in your mouth steak, absolutely delicious. Can’t wait to go back, a surprise venue I can highly recommend.
Food was excellent!! but service was not great and took quite awhile to get our food even though there were no other customers waiting.
This was our first time dining at Bistro George (located on the first floor of Jackson on George — pub on the ground floor, fine dining upstairs, and a rooftop above), and we discovered it through the EatClub app. What an amazing find. We started with the Yellowfin tuna tartare with avocado, furikake, yuzu kosho and crisp wonton, and it was absolutely delicious — fresh, balanced, and beautifully presented. For mains, I had the Steak Frites – Westholme wagyu eye fillet 5+ (220g) cooked medium. I’d heard wagyu is best enjoyed medium so the fats melt through the meat, and wow… it was perfect. Tender, juicy, and melt‑in‑your‑mouth. My friend ordered the fish of the day, and it was cooked flawlessly as well. We shared a tiramisu for dessert, and the waiter kindly gave us a generous portion since we were sharing — such a thoughtful touch. The customer service was fabulous. Every waiter was cheerful, smiley, and genuinely welcoming. The ambience is lovely too — ideal for date night or a girls’ night out. Pricing was actually fair even without the EatClub discount, which was a pleasant surprise. I’ll definitely be coming back to try more dishes. Highly recommend Bistro George — a beautiful space, wonderful service, and excellent food.
Contact
Location and contact person
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